Impact of estrogens and estrogen receptor-α in brain lipid metabolism

Eugenia Morselli*, Roberta de Souza Santos, Su Gao, Yenniffer Ávalos, Alfredo Criollo, Biff F. Palmer, Deborah J. Clegg

*Autor correspondiente de este trabajo

Producción científica: Contribución a una revistaArtículo de revisiónrevisión exhaustiva

46 Citas (Scopus)

Resumen

Estrogens and their receptors play key roles in regulating body weight, energy expenditure, and metabolic homeostasis. It is known that lack of estrogens promotes increased food intake and induces the expansion of adipose tissues, for which much is known. An area of estrogenic research that has received less attention is the role of estrogens and their receptors in influencing intermediary lipid metabolism in organs such as the brain. In this review, we highlight the actions of estrogens and their receptors in regulating their impact on modulating fatty acid content, utilization, and oxidation through their direct impact on intracellular signaling cascades within the central nervous system.

Idioma originalInglés
Páginas (desde-hasta)E7-E14
PublicaciónAmerican Journal of Physiology - Endocrinology and Metabolism
Volumen315
N.º1
DOI
EstadoPublicada - 2018
Publicado de forma externa

Nota bibliográfica

Publisher Copyright:
© 2018 American Physiological Society. All rights reserved.

Áreas temáticas de ASJC Scopus

  • Medicina General

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