Pisco Denomination of Origin in Chile: Some national and international matters

Translated title of the contribution: Pisco Denomination of Origin in Chile: Some national and international matters

Pablo Lacoste*, Félix Briones, Diego Jiménez, Bibiana Rendón

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

10 Scopus citations

Abstract

Pisco is a grape brandy, elaborated in Atacama and Coquimbo regions, in Chile. Delimited as Appellation of Origin in 1931, it represents the most successful AO of the South Cone of America, with positive social and territorial effects. This paper examines some aspects about the sprouting of this product, its local and external problems.

Translated title of the contributionPisco Denomination of Origin in Chile: Some national and international matters
Original languageEnglish
Pages (from-to)47-56
Number of pages10
JournalIdesia
Volume32
Issue number2
DOIs
StatePublished - 2014
Externally publishedYes

ASJC Scopus subject areas

  • Agronomy and Crop Science
  • General Agricultural and Biological Sciences

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