Genesis and identity of chanco cheese (Chile 1750-1860). a contribution to studies on appellations of origin in latin america

Translated title of the contribution: Genesis and identity of chanco cheese (Chile 1750-1860). a contribution to studies on appellations of origin in latin america

Pablo Lacoste*, Diego Jiménez, Natalia Soto

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

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Agricultural and Biological Sciences