Dietary Fiber Modulates the Release of Gut Bacterial Products Preventing Cognitive Decline in an Alzheimer’s Mouse Model

Daniel Cuervo-Zanatta, Tauqeerunnisa Syeda, Vicente Sánchez-Valle, Mariangel Irene-Fierro, Pablo Torres-Aguilar, Mónica Adriana Torres-Ramos, Mineko Shibayama-Salas, Angélica Silva-Olivares, Lilia G. Noriega, Nimbe Torres, Armando R. Tovar, Iván Ruminot, L. Felipe Barros, Jaime García-Mena^*, Claudia Perez-Cruz^*

^*Corresponding author for this work